Goldquark by Hansano

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Goldquark

by Hansano 250g in Quarks Barcode 4016241041012
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Goldquark by Hansano provides 142 kcal per 100 g, with 3.5 g of sugars and 9.3 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Quarks category and comes in a 250g pack. Contains: milk.

Nutrient levels per 100 g

Fat
9.8 g · Moderate
Saturated fat
6.7 g · High
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 142 kcal 106 +34%
Total fat 9.8 g 4.4 +123%
Saturated fat 6.7 g 2.9 +133%
Carbohydrates 3.5 g 6.2 −44%
Total sugars 3.5 g 5.8 −39%
Added sugars 0 g 1.7 −100%
Dietary fiber 0 g 0.3 −100%
Protein 9.3 g 10.1 −8%
Salt 0 g 0.2 −100%

Category average across 472 Quarks products on Foodmetria.

Compared with other quarks

Calories higher 16%
Sugars lower 29%
Salt lower 1%
Saturated fat higher 11%
Protein top 55%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SPEISEQUARK, 40 % FETT

May contain palm oilNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
250g
Sold in
Germany, Ireland
Barcode
4016241041012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Goldquark?

Goldquark contains 142 kcal per 100 g.

How much sugar is in Goldquark?

Goldquark has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Goldquark healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Goldquark vegan?

Based on its ingredient list, it is not vegan.

What allergens does Goldquark contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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