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Gofio de trigo
Gofio de trigo by La Molineta provides 396 kcal per 100 g, with 1.5 g of sugars and 10.8 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Gofio category and comes in a 30 x 25 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 396 kcal | 376 +5% |
| Total fat | 2.5 g | 3.8 −35% |
| Saturated fat | 0.5 g | 0.8 −33% |
| Carbohydrates | 81.6 g | 73.3 +11% |
| Total sugars | 1.5 g | 3.8 −62% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 1.9 g | 7.9 −76% |
| Protein | 10.8 g | 9.6 +12% |
| Salt | 0.2 g | 1.6 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 33 Gofio products on Foodmetria.
Compared with other gofio
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% Trigo tostado
- Allergens
- Gluten
Product details
- Quantity
- 30 x 25 g
- Sold in
- Spain
- Barcode
- 8420480052870
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gofio de trigo?
Gofio de trigo contains 396 kcal per 100 g.
How much sugar is in Gofio de trigo?
Gofio de trigo has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gofio de trigo healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gofio de trigo vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gofio de trigo contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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