Gnocchi fourrés à la tomate et à la mozzarella

by Nonna Mia 400 g in Potato gnocchi Barcode 20530846
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Gnocchi fourrés à la tomate et à la mozzarella by Nonna Mia provides 146 kcal per 100 g, with 2.4 g of sugars and 3.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato gnocchi category and comes in a 400 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
1.3 g · Low
Sugars
2.4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 146 kcal 292 kcal 163 −11%
Total fat 1.9 g 3.8 g 5% 1.4 +40%
Saturated fat 1.3 g 2.6 g 13% 0.4 +194%
Carbohydrates 28 g 56 g 20% 32.8 −15%
Total sugars 2.4 g 4.8 g 2.1 +17%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 1.4 g 2.9 g 10% 2.2 −34%
Protein 3.5 g 7 g 14% 4.1 −15%
Salt 0.9 g 1.9 g 1.1 −18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.

Compared with other potato gnocchi

Calories lower 23%
Sugars higher 29%
Salt lower 31%
Saturated fat higher 10%
Protein top 68%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

78,4 % purée de pommes de terre (eau, flocons de pommes de terre), Ricotta pasteurisée (lactosérum lait), lait, sel, correcteur d'acidité : acide lactique), 5,4 % sauce tomate (tomates, correcteur d'acidité : acide citrique), 4 % préparation fromagère (Edam (lait), Cheddar (lait), eau, beurre (ait), protéines lactiques, Gorgonzola (lait), correcteur d'acidité : acide citrique; sel, amidon de pomme de terre), flocons de pommes de terre, 0,8% Mozzarella (lait), sel, tomates déshydratées, huile de graines de tournesol, extrait de betterave déshydraté, origan, arôme naturel, farine de riz, conservateur: acide sorbique

Palm oil freeNot vegan
Allergens
Milk

Additives 3

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
200 g
Sold in
France
Barcode
20530846

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gnocchi fourrés à la tomate et à la mozzarella?

Gnocchi fourrés à la tomate et à la mozzarella contains 146 kcal per 100 g and about 292 kcal per serving (200 g).

How much sugar is in Gnocchi fourrés à la tomate et à la mozzarella?

Gnocchi fourrés à la tomate et à la mozzarella has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gnocchi fourrés à la tomate et à la mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gnocchi fourrés à la tomate et à la mozzarella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gnocchi fourrés à la tomate et à la mozzarella contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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