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Orecchiette integrali bio
Orecchiette integrali bio by Nonna Mia provides 241 kcal per 100 g, with 1.5 g of sugars and 9 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Whole durum wheat pasta category and comes in a 250g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 241 kcal | 335 −28% |
| Total fat | 1.6 g | 2.2 −28% |
| Saturated fat | 0.3 g | 0.4 −29% |
| Carbohydrates | 44.8 g | 63 −29% |
| Total sugars | 1.5 g | 3.2 −54% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 5.6 g | 7.1 −21% |
| Protein | 9 g | 12.3 −27% |
| Salt | 0 g | 0 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 164 Whole durum wheat pasta products on Foodmetria.
Compared with other whole durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semola integrale di grano duro¹, acqua.
- Allergens
- Gluten
Product details
- Quantity
- 250g
- Sold in
- Italy
- Barcode
- 4056489420019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Orecchiette integrali bio?
Orecchiette integrali bio contains 241 kcal per 100 g.
How much sugar is in Orecchiette integrali bio?
Orecchiette integrali bio has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Orecchiette integrali bio healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Orecchiette integrali bio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Orecchiette integrali bio contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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