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Gnocchi di patate
Gnocchi di patate by La Molisana provides 159 kcal per 100 g, with 0.1 g of sugars and 5.2 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato gnocchi category and comes in a 500 g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 159 kcal | 199 kcal | 163 | |
| Total fat | 0.4 g | 0.5 g | 1% | 1.4 −71% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.4 −77% |
| Carbohydrates | 32.6 g | 40.8 g | 15% | 32.8 |
| Total sugars | 0.1 g | 0.1 g | 2.1 −95% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 0 g | 0.1 g | 0% | 2.2 −98% |
| Protein | 5.2 g | 6.5 g | 13% | 4.1 +26% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée de pommes de terre en purée 80 % (eau, pommes de terre déshydratées : pommes de terre, agent émulsifiant : mono - et diglycérides d'acides gras, antioxydants : disulfite de sodium, arômes naturels), farine de _blé_ tendre type 00, fécule de pomme de terre, farine de riz, sel, correcteur d'acidité : acide lactique, conservateur : acide sorbique, arôme.
- Allergens
- GlutenSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 125 g
- Labels & certifications
- VegetarianVeganMade in ItalyVeganok
- Sold in
- France, Poland
- Barcode
- 8004690203002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi di patate?
Gnocchi di patate contains 159 kcal per 100 g and about 199 kcal per serving (125 g).
How much sugar is in Gnocchi di patate?
Gnocchi di patate has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi di patate healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gnocchi di patate vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gnocchi di patate contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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