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Gluten-Free Thin Crust Pizza Supreme
Gluten-Free Thin Crust Pizza Supreme by Daiya provides 407 kcal per 100 g, with 4 g of sugars and 8 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (183 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 407 kcal | 745 kcal | 249 +63% | |
| Total fat | 15 g | 27.5 g | 35% | 10.3 +45% |
| Saturated fat | 5 g | 9.2 g | 46% | 4.5 +12% |
| Carbohydrates | 60 g | 109.8 g | 40% | 27.9 +115% |
| Total sugars | 4 g | 7.3 g | 3.1 +30% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 2.7 g | 5 g | 18% | 1.7 +61% |
| Protein | 8 g | 14.6 g | 29% | 10.9 −27% |
| Salt | 2 g | 3.6 g | 1.4 +40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gluten-free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), Cutting Board collection mozza flavoured shreds (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavours, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, concentrated pumpkin juice (colour)), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Crimini mushrooms, Beyond Meat Italian sausage flavoured crumbles (water, pea protein, expeller pressed: canola and sunflower oil, yeast extract, spices, tapioca maltodextrin, salt, garlic, vegan natural flavour, citric acid, acacia gum, paprika extract (colour)), Onions, Green bell peppers, Red bell peppers.
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (183 g)
- Labels & certifications
- VegetarianNo glutenVegan
- Sold in
- Canada
- Barcode
- 0871459002828
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten-Free Thin Crust Pizza Supreme?
Gluten-Free Thin Crust Pizza Supreme contains 407 kcal per 100 g and about 745 kcal per serving (1 portion (183 g)).
How much sugar is in Gluten-Free Thin Crust Pizza Supreme?
Gluten-Free Thin Crust Pizza Supreme has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten-Free Thin Crust Pizza Supreme healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten-Free Thin Crust Pizza Supreme vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated October 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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