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Gli acini di pepe n.64
pâtes alimentaires de semoule de blé dur
Gli acini di pepe n.64 by Agnesi provides 346 kcal per 100 g, with 1 g of sugars and 11 g of protein. That is 65% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat semolinas category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 346 kcal | 341 |
| Total fat | 1.5 g | 1.9 −19% |
| Carbohydrates | 72.2 g | 68 +6% |
| Total sugars | 1 g | 2.9 −65% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 3.4 g | 3.9 −14% |
| Protein | 11 g | 11.7 −6% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 201 Durum wheat semolinas products on Foodmetria.
Compared with other durum wheat semolinas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semoule de blé dur
- Allergens
- Gluten
- May contain traces
- Eggs
Product details
- Quantity
- 500 g
- Sold in
- Italy
- Barcode
- 8001200043554
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gli acini di pepe n.64?
Gli acini di pepe n.64 contains 346 kcal per 100 g.
How much sugar is in Gli acini di pepe n.64?
Gli acini di pepe n.64 has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gli acini di pepe n.64 healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gli acini di pepe n.64 vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gli acini di pepe n.64 contain?
According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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