Genji tataki combo
Genji tataki combo provides 105 kcal per 100 g, with 3.3 g of sugars and 12.7 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sushis category. Contains: fish, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7 1/2 onz (213 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 105 kcal | 224 kcal | 161 −35% | |
| Total fat | 2.8 g | 6 g | 8% | 4.7 −40% |
| Saturated fat | 0.9 g | 2 g | 10% | 0.9 |
| Carbohydrates | 6.6 g | 14 g | 5% | 23.7 −72% |
| Total sugars | 3.3 g | 7 g | 4.5 −27% | |
| Dietary fiber | 1.4 g | 3 g | 11% | 1.2 +12% |
| Protein | 12.7 g | 27 g | 54% | 6 +112% |
| Salt | 3 g | 6.5 g | 1.2 +145% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 848 Sushis products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 48% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 3.3 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 2.8 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.9 g per 100 g, 8% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sushis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Yuzu ponzu ( water, tamari soy sauce (water, soy beans, salt, sugar), sugar, rice vinegar (water and rice), yuzu citrus juice, salt, konbu extract, concentrated lemon juice, citric acid, yeast extract, yuzu essence), carrots, raw tuna, albacore, raw salmon, lettuce, black pepper, lemon, salt, scallions.
- Allergens
- FishSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 7 1/2 onz (213 g)
- Sold in
- United States
- Barcode
- 0812448034864
Prices reported by shoppers
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Frequently asked questions
How many calories are in Genji tataki combo?
Genji tataki combo contains 105 kcal per 100 g and about 224 kcal per serving (7 1/2 onz (213 g)).
How much sugar is in Genji tataki combo?
Genji tataki combo has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Genji tataki combo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Genji tataki combo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Genji tataki combo contain?
According to the label data it contains: Fish, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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