Gelato, panna cotta
Gelato, panna cotta by Raley's provides 220 kcal per 100 g, with 29 g of sugars and 3 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 220 kcal | 220 kcal | 214 | |
| Total fat | 10 g | 10 g | 13% | 10 |
| Saturated fat | 8 g | 8 g | 40% | 6.2 +30% |
| Carbohydrates | 30 g | 30 g | 11% | 28.4 +6% |
| Total sugars | 29 g | 29 g | 21.6 +34% | |
| Dietary fiber | 1 g | 1 g | 4% | 1 +5% |
| Protein | 3 g | 3 g | 6% | 3.4 −12% |
| Salt | 0.2 g | 0.2 g | 0.2 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10948 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skim milk, sugar, corn syrup, coconut oil, water, butter, high fructose corn syrup, whole milk, cocoa butter, cocoa mass, caramel color, mono - and diglycerides, sodium alginate, locust bean gum, pectin, xanthan gum, soy lecithin, spices, natural vanilla flavor, artificial flavor.
- Allergens
- MilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (100 g)
- Sold in
- United States
- Barcode
- 0004656703050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelato, panna cotta?
Gelato, panna cotta contains 220 kcal per 100 g and about 220 kcal per serving (1/2 cup (100 g)).
How much sugar is in Gelato, panna cotta?
Gelato, panna cotta has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelato, panna cotta healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelato, panna cotta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gelato, panna cotta contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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