Gelatin dessert
Gelatin dessert by Ginger Evans provides 5 kcal per 100 g, with 0 g of sugars and 1.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 unit (92 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 5 kcal | 5 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 1.1 g | 1 g | 2% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Ingredients
Water, gelatin, citric acid, potassium sorbate (preservative), aspartame*, acesulfame potassium, salt, sodium citrate. if strawberry or raspberry: artificial flavor, red 40; if black cherry: natural & artificial flavor, red 40, blue 1; if mandarin orange: natural flavor, yellow 6; if lemon lime: natural & artificial flavor, yellow 5, blue 1.
- Allergens
- Gelatin
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 unit (92 g)
- Sold in
- United States
- Barcode
- 0051933052109
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelatin dessert?
Gelatin dessert contains 5 kcal per 100 g and about 5 kcal per serving (1 unit (92 g)).
How much sugar is in Gelatin dessert?
Gelatin dessert has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gelatin dessert healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelatin dessert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gelatin dessert contain?
According to the label data it contains: Gelatin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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