Gekeimtes Dinkelmehl Bio
Gekeimtes Dinkelmehl Bio by Bleibwacker provides 341 kcal per 100 g, with 0.8 g of sugars and 14 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Flours category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 341 kcal | 349 |
| Total fat | 2.2 g | 4.2 −48% |
| Saturated fat | 0.2 g | 1 −81% |
| Carbohydrates | 61 g | 64.3 −5% |
| Total sugars | 0.8 g | 3.3 −76% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 9 g | 7.5 +20% |
| Protein | 14 g | 11.5 +22% |
| Salt | 0 g | 0.3 −94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1009 Flours products on Foodmetria.
Compared with other flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dinkel* gekeimt und gemahlen
- Allergens
- Gluten
- May contain traces
- LupinSoybeans
Product details
- Quantity
- 500 g
- Labels & certifications
- VegetarianOrganicVegan
- Sold in
- Germany
- Barcode
- 4260581090333
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gekeimtes Dinkelmehl Bio?
Gekeimtes Dinkelmehl Bio contains 341 kcal per 100 g.
How much sugar is in Gekeimtes Dinkelmehl Bio?
Gekeimtes Dinkelmehl Bio has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gekeimtes Dinkelmehl Bio healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gekeimtes Dinkelmehl Bio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gekeimtes Dinkelmehl Bio contain?
According to the label data it contains: Gluten. It may also contain traces of lupin, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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