Gateau Fourré Gout Praliné

by dulcesol 3 x 70 g Barcode 8410087148359
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Ultra-processed food

Gateau Fourré Gout Praliné by dulcesol provides 426 kcal per 100 g, with 39 g of sugars and 4.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 3 x 70 g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
14 g · High
Sugars
39 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 426 kcal
Total fat 20 g
Saturated fat 14 g
Carbohydrates 56 g
Total sugars 39 g
Added sugars 1.7 g
Dietary fiber 2.6 g
Protein 4.3 g
Salt 0.4 g

Ingredients

,ffl) GÂTEAf FOURRÉ Produit de Llngrédients: Couverture spéciale avec (2 0%) grasses végétales (Palmiste, ) palme roportions variableswcacao maigre en poudre , enwlsifiant:lécithine de spjat arômel,lourrage saveur truffe 7%) [matières grasses (palme, coprah; en proportions variablds), sucre, huiles végétales (tournesol, soja; en proportion variable), cacao maigre en poudre lactosérum (lait), pâte de noisettes émulsifiant: lécithine de soja, arôtnesl, sucre, farine de blé, sirop de glucose-fructose, Ittltnectants: sorbitol et glycérol, blanc dioeuf, cacao maigre enl poudre, poudres à]ever: diphosphates et carbonates de sodiuml aròtne, émulsifiant: E-471, lactosérum ven poudre (lait) conservateur: E-202, sel et correcteurs d'acidité: E-262 el t) exprimés par rapport de l'ingrédient composé. Peu contenir des traces dtautres fruits à coques, de graines dd sésarne etlou de Conserver dans un endroi - fiats et sect non exposé lutnière.

Contains palm oil
Allergens
GlutenMilkSoybeans

Additives 10

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3 x 70 g
Sold in
France
Barcode
8410087148359

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gateau Fourré Gout Praliné?

Gateau Fourré Gout Praliné contains 426 kcal per 100 g.

How much sugar is in Gateau Fourré Gout Praliné?

Gateau Fourré Gout Praliné has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gateau Fourré Gout Praliné healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gateau Fourré Gout Praliné contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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