View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Garlic Dip

by Toom in Dips Barcode 0860001165104

Lebanese garlic dip

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Garlic Dip by Toom provides 571 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category. Contains: eggs.

Nutrient levels per 100 g

Fat

60.7 g · High

Saturated fat

3.6 g · Moderate

Salt

1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (14 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	571 kcal	80 kcal		202 +183%
Total fat	60.7 g	8.5 g	11%	15.7 +288%
Saturated fat	3.6 g	0.5 g	3%	4 −10%
Carbohydrates	7.1 g	1 g	0%	11.5 −38%
Added sugars	0 g	0 g	0%	3 −100%
Protein	0 g	0 g	0%	3.1 −100%
Salt	1.5 g	0.2 g		1.6

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 829 Dips products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Compared with other dips

Calories

higher 3%

Salt

higher 36%

Saturated fat

higher 38%

Protein

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

NON-GMO EXPELLER PRESSED CANOLA OIL, FRESH GARLIC CLOVES, LEMON JUICE, MALTODEXTRIN (CORN), SEA SALT, CITRIC ACID, PASTEURIZED EGG WHITE.

Palm oil freeNot veganVegetarian

Allergens: Eggs

Additives 1

E330 - Citric acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 1 Tbsp (14 g)
Labels & certifications: No glutenKosherNo milkOrthodox Union Kosher
Sold in: United States
Barcode: 0860001165104

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Garlic Dip?

Garlic Dip contains 571 kcal per 100 g and about 80 kcal per serving (1 Tbsp (14 g)).

Is Garlic Dip healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garlic Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garlic Dip contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.