Garden blend breakfast bowl

in Meals Barcode 0077900471520
Average nutritional quality
Ultra-processed food

Garden blend breakfast bowl provides 116 kcal per 100 g, with 1 g of sugars and 8.1 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Bowl (198 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 116 kcal 230 kcal 178 −35%
Total fat 5.1 g 10 g 13% 7.9 −36%
Saturated fat 2.5 g 5 g 25% 2.8 −9%
Carbohydrates 10.1 g 20 g 7% 17.8 −43%
Total sugars 1 g 2 g 3.1 −67%
Dietary fiber 1.5 g 3 g 11% 2 −26%
Protein 8.1 g 16 g 32% 8.7 −8%
Salt 0.6 g 1.2 g 1.2 −48%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
28% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
1 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meals

Calories lower 27%
Sugars lower 29%
Salt lower 21%
Saturated fat higher 39%
Protein top 44%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Precooked scrambled egg whites (egg whites, nonfat milk, modified corn starch, whey protein isolate, soybean oil, carrageenan, salt, natural egg flavor, guar gum, xanthan gum), diced potatoes (potatoes, vegetable oil [soybean and/or cottonseed oils], maltodextrin, salt, dextrose, tetrasodium pyrophosphate and sodium acid pyrophosphate [to maintain natural color]), vegetable blend (onions, green and red peppers), shredded cheddar cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, annatto color, vitamin a), water.

Not vegan
Allergens
EggsMilkSoybeans

Additives 6

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Bowl (198 g)
Sold in
United States
Barcode
0077900471520

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garden blend breakfast bowl?

Garden blend breakfast bowl contains 116 kcal per 100 g and about 230 kcal per serving (1 Bowl (198 g)).

How much sugar is in Garden blend breakfast bowl?

Garden blend breakfast bowl has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garden blend breakfast bowl healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garden blend breakfast bowl vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garden blend breakfast bowl contain?

According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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