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Galette Charentaise traditionnelle fourrée amande 6/8 parts

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Beurlay product.

Nutri-Score E NOVA 4

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Galette Charentaise traditionnelle fourrée amande 6/8 parts

by Beurlay 290 g in Pastries Barcode 3229580015700
Bad nutritional quality
Ultra-processed food

Galette Charentaise traditionnelle fourrée amande 6/8 parts by Beurlay provides 427 kcal per 100 g, with 32 g of sugars and 6.1 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 290 g pack. Contains: eggs, gluten, nuts.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
7.6 g · High
Sugars
32 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 427 kcal 388 +10%
Total fat 19 g 17.8 +6%
Saturated fat 7.6 g 7.5
Carbohydrates 57 g 51 +12%
Total sugars 32 g 25.8 +24%
Added sugars 8.2 g 19.4 −58%
Protein 6.1 g 5.7 +8%
Salt 0.5 g 0.6 −23%

Category average across 4260 Pastries products on Foodmetria.

Compared with other pastries

Calories higher 30%
Sugars higher 27%
Salt lower 42%
Saturated fat higher 40%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, fourrage amande** 20% (poudre d'amandes, sucre de canne, oeufs, margarine (huiles et graisses végétales (palme*); eau, sel, émulsifiant mono et diglycérides d'acides gras, acidifiant : acide citrique, colorant : caroténoïdes, arôme naturel), arôme), sucre, margarine (huiles et graisses végétale (palme*) eau, sel, émulsifiant: mono et diglycérides d'acides gras, acidifiant : acide citrique, colorant : caroténoïdes, arôme naturel), oeufs, sucre de canne, dextrose, poudre à lever: (pyrophosphate et bicarbonate de soude, amidon de blé, farine de blé), sel, arôme. *contribue à la production de l'huile de palme durable certifié RSPC **Amandes d'origine UE et non UE

Contains palm oilNot vegan
Allergens
EggsGlutenNuts

Additives 6

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
290 g
Labels & certifications
Origine franceTriman
Sold in
France
Barcode
3229580015700

Prices reported by shoppers

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Frequently asked questions

How many calories are in Galette Charentaise traditionnelle fourrée amande 6/8 parts?

Galette Charentaise traditionnelle fourrée amande 6/8 parts contains 427 kcal per 100 g.

How much sugar is in Galette Charentaise traditionnelle fourrée amande 6/8 parts?

Galette Charentaise traditionnelle fourrée amande 6/8 parts has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Galette Charentaise traditionnelle fourrée amande 6/8 parts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Galette Charentaise traditionnelle fourrée amande 6/8 parts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Galette Charentaise traditionnelle fourrée amande 6/8 parts contain?

According to the label data it contains: Eggs, Gluten, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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