Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge
Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge provides 385 kcal per 100 g, with 28.9 g of sugars and 3.9 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gelatin, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pastries (104 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 385 kcal | 400 kcal | 388 | |
| Total fat | 8.7 g | 9 g | 12% | 17.8 −52% |
| Saturated fat | 2.9 g | 3 g | 15% | 7.5 −61% |
| Carbohydrates | 73.1 g | 76 g | 28% | 51 +43% |
| Total sugars | 28.9 g | 30 g | 25.8 +12% | |
| Added sugarsUSDA | 28.8 g | 30 g | 60% | 19.4 +49% |
| Dietary fiber | 1.9 g | 2 g | 7% | 2.3 −17% |
| Protein | 3.9 g | 4 g | 8% | 5.7 −32% |
| Salt | 0.8 g | 0.9 g | 0.6 +32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (flour, niacin, reduced iron, thiamine hydrochloride, riboflavin, folic acid), high fructose corn syrup, sugar, corn syrup, palm oil, whey permeate, contains less than 2% of: water, cocoa processed with alkali, modified cornstarch, leavening (sodium aluminum phosphate, baking soda), salt, pre-gelatinized yellow corn meal, color added, sorbitol, potassium sorbate (preservative), natural and artificial flavor, gelatin, enzyme modified soy protein, flour, yellow corn flour, vitamin a palmitate, reduced iron, niacin, niacinamide, pyridoxine hydrochloride, thiamine mononitrate, riboflavin, folic acid.
- Allergens
- GelatinGlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pastries (104 g)
- Sold in
- United States
- Barcode
- 0030700751124
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge?
Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge contains 385 kcal per 100 g and about 400 kcal per serving (2 pastries (104 g)).
How much sugar is in Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge?
Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge has 28.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge vegan?
Based on its ingredient list, it is not vegan.
What allergens does Frosted fudge naturally and artificially flavored toaster pastries, frosted fudge contain?
According to the label data it contains: Gelatin, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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