Fresh Summer Squash

by USDA Varies in Squash Barcode 2000000125303

Fresh Summer Squash

Bad nutritional quality

Fresh Summer Squash by USDA provides 16 kcal per 100 g, with 2.2 g of sugars and 1.2 g of protein. Its Nutri-Score is E. It is listed in the Squash category and comes in a Varies pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
2.2 g · Low
Salt
5.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Cup (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 16 kcal 18 kcal 46 −66%
Total fat 0.2 g 0.2 g 0% 1.8 −90%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 3.4 g 3.8 g 1% 4.1 −19%
Total sugars 2.2 g 2.5 g 2.2
Dietary fiber 1.1 g 1.2 g 4% 1
Protein 1.2 g 1.4 g 3% 3.1 −60%
Salt 5.1 g 5.8 g 0.2 +2052%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 43 Squash products on Foodmetria.

Compared with other squash

Calories higher 40%
Sugars higher 22%
Salt higher 3%
Saturated fat lower 1%
Protein top 16%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Summer Squash

Product details

Quantity
Varies
Serving size
1 Cup (113 g)
Sold in
United States
Barcode
2000000125303

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fresh Summer Squash?

Fresh Summer Squash contains 16 kcal per 100 g and about 18 kcal per serving (1 Cup (113 g)).

How much sugar is in Fresh Summer Squash?

Fresh Summer Squash has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fresh Summer Squash healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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