Fresh Honey Peanut Butter

in Plant-based foods Barcode 0200114001782
Poor nutritional quality

Fresh Honey Peanut Butter provides 601 kcal per 100 g, with 14.1 g of sugars and 24.7 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
45.9 g · High
Saturated fat
5.3 g · High
Sugars
14.1 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 601 kcal 325 +85%
Total fat 45.9 g 15.3 +200%
Saturated fat 5.3 g 3.3 +60%
Carbohydrates 28.3 g 35.2 −20%
Total sugars 14.1 g 10.3 +38%
Dietary fiber 7.1 g 6.2 +14%
Protein 24.7 g 10.1 +146%
Salt 0.6 g 1.3 −54%

Category average across 5600 Plant-based foods products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
High fiber
7.1 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other plant-based foods

Calories higher 10%
Sugars higher 20%
Salt higher 49%
Saturated fat higher 19%
Protein top 6%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0200114001782

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fresh Honey Peanut Butter?

Fresh Honey Peanut Butter contains 601 kcal per 100 g.

How much sugar is in Fresh Honey Peanut Butter?

Fresh Honey Peanut Butter has 14.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fresh Honey Peanut Butter healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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