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Fondant Caramel au Beurre Salé
Fondant Caramel au Beurre Salé by Jock provides 397 kcal per 100 g, with 35 g of sugars and 5.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category and comes in a 550 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 69g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 397 kcal | 274 kcal | 382 | |
| Total fat | 20 g | 13.8 g | 18% | 8 +150% |
| Saturated fat | 11 g | 7.6 g | 38% | 3.4 +219% |
| Carbohydrates | 47 g | 32.4 g | 12% | 71.6 −34% |
| Total sugars | 35 g | 24.2 g | 35.7 | |
| Added sugars | 59.6 g | 41.1 g | 82% | 27.6 +116% |
| Dietary fiber | 0 g | 0 g | 0% | 3.2 −100% |
| Protein | 5.4 g | 3.7 g | 7% | 6.6 −18% |
| Salt | 0.6 g | 0.4 g | 1.3 −53% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2682 Cake mixes products on Foodmetria.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, eau, farine de _blé_, _beurre_ concentré (12%), caramel au _beurre_ salé (sirop de glucose, sucre, _beurre_ (11%), eau, _crème_ sel de Guérande (1,4%)), chocolat blanc (sucre, beurre de cacao, _lait_ en poudre, poudre de _lait_ écrémé, _lactosérum_), poudre d'_œuf_ entier, stabilisant : glycérol et gomme xanthane, caramel pâtissier (sucre, sirop de glucose, eau), arômes, émulsifiant : mono et diglycérides d'acides gras, colorant : caramel ordinaire, sel, conservateur : sorbate de potassium.
- Allergens
- EggsGlutenMilk
- May contain traces
- Soybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 550 g
- Serving size
- 69g
- Labels & certifications
- Recette maison pur beurre
- Sold in
- France
- Barcode
- 3107400020151
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant Caramel au Beurre Salé?
Fondant Caramel au Beurre Salé contains 397 kcal per 100 g and about 274 kcal per serving (69g).
How much sugar is in Fondant Caramel au Beurre Salé?
Fondant Caramel au Beurre Salé has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant Caramel au Beurre Salé healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant Caramel au Beurre Salé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant Caramel au Beurre Salé contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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