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Foie d'agneau
Foie d'agneau provides 138 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Lamb meat category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 138 kcal | 178 −22% |
| Total fat | 5.5 g | 10.9 −50% |
| Saturated fat | 1.5 g | 4.7 −68% |
| Carbohydrates | 0.5 g | 2 −75% |
| Total sugars | 0.5 g | 0.7 −28% |
| Protein | 22 g | 18.2 +21% |
| Salt | 0.1 g | 0.8 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 245 Lamb meat products on Foodmetria.
Compared with other lamb meat
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 2222122012008
Prices reported by shoppers
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Frequently asked questions
How many calories are in Foie d'agneau?
Foie d'agneau contains 138 kcal per 100 g.
How much sugar is in Foie d'agneau?
Foie d'agneau has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Foie d'agneau healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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