Nutrition report ready

Filetti merluzzo surgelati in croccante panatura

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Oggi Pesce product.

Nutri-Score B

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Filetti merluzzo surgelati in croccante panatura by Oggi Pesce

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Filetti merluzzo surgelati in croccante panatura

by Oggi Pesce 400 g in Frozen seafood Barcode 8033389264161
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Filetti merluzzo surgelati in croccante panatura by Oggi Pesce provides 184 kcal per 100 g, with 1.3 g of sugars and 11.4 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Frozen seafood category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
7.6 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 184 kcal 121 +52%
Total fat 7.6 g 4 +91%
Saturated fat 0.9 g 0.8 +17%
Carbohydrates 16.9 g 5.2 +225%
Total sugars 1.3 g 0.8 +72%
Protein 11.4 g 15.6 −27%
Salt 0.9 g 0.8

Category average across 2543 Frozen seafood products on Foodmetria.

Compared with other frozen seafood

Calories higher 19%
Sugars higher 15%
Salt higher 42%
Saturated fat higher 27%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Sold in
Italy
Barcode
8033389264161

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetti merluzzo surgelati in croccante panatura?

Filetti merluzzo surgelati in croccante panatura contains 184 kcal per 100 g.

How much sugar is in Filetti merluzzo surgelati in croccante panatura?

Filetti merluzzo surgelati in croccante panatura has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetti merluzzo surgelati in croccante panatura healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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