Filetti di salmone all’olio d’oliva

by Rio Mare 125 g in Salmon fillets Barcode 8004030525085
Good nutritional quality
Green-Score
d
Environmental impact estimate

Filetti di salmone all’olio d’oliva by Rio Mare provides 170 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Salmon fillets category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 170g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 170 kcal 289 kcal 191 −11%
Total fat 10 g 17 g 22% 12 −16%
Saturated fat 1.9 g 3.2 g 16% 2.2 −12%
Carbohydrates 1 g 1.7 g 1% 1.3 −23%
Total sugars 0 g 0 g 0.5 −100%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 20 g 34 g 68% 19.5
Salt 1.2 g 2 g 0.9 +29%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 844 Salmon fillets products on Foodmetria.

Compared with other salmon fillets

Calories lower 27%
Sugars lower 1%
Salt higher 16%
Saturated fat lower 36%
Protein top 59%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salmone (95%), olio di oliva (3%), aromi, pepe, sale.

Product details

Quantity
125 g
Serving size
170g
Labels & certifications
Green Dot
Sold in
Italy
Barcode
8004030525085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetti di salmone all’olio d’oliva?

Filetti di salmone all’olio d’oliva contains 170 kcal per 100 g and about 289 kcal per serving (170g).

How much sugar is in Filetti di salmone all’olio d’oliva?

Filetti di salmone all’olio d’oliva has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetti di salmone all’olio d’oliva healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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