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Filets d'anchois
Filets d'anchois by Rizzoli provides 274 kcal per 100 g, with 0 g of sugars and 26 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Filetti di alici category and comes in a 140 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 274 kcal | 244 +12% |
| Total fat | 19 g | 16.6 +15% |
| Saturated fat | 3.4 g | 2.5 +37% |
| Carbohydrates | 0 g | 0.6 −100% |
| Total sugars | 0 g | 0.1 −100% |
| Protein | 26 g | 23.3 +12% |
| Salt | 13.3 g | 11.7 +14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Filetti di alici products on Foodmetria. Values are for the prepared product.
Compared with other filetti di alici
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Anchois (Engraulis encrasicolus). huile de tournesol, sel.
- Allergens
- Fish
Product details
- Quantity
- 140 g
- Sold in
- Belgium
- Barcode
- 8005960500760
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filets d'anchois?
Filets d'anchois contains 274 kcal per 100 g.
How much sugar is in Filets d'anchois?
Filets d'anchois has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Filets d'anchois healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Filets d'anchois vegan?
Based on its ingredient list, it is not vegan.
What allergens does Filets d'anchois contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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