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Farine sans gluten
Farine sans gluten by Cora provides 349 kcal per 100 g, with 0.5 g of sugars and 1.5 g of protein. That is 85% less sugar than the average product in this category. It is listed in the Flours category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 349 kcal | 349 |
| Total fat | 0.5 g | 4.2 −88% |
| Saturated fat | 0.1 g | 1 −90% |
| Carbohydrates | 85 g | 64.3 +32% |
| Total sugars | 0.5 g | 3.3 −85% |
| Protein | 1.5 g | 11.5 −87% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1009 Flours products on Foodmetria.
Compared with other flours
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenNutriscoreNutriscore Grade C
- Sold in
- France
- Barcode
- 3257987537150
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farine sans gluten?
Farine sans gluten contains 349 kcal per 100 g.
How much sugar is in Farine sans gluten?
Farine sans gluten has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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