Farine de seigle

by Stanley 400 g in Rye flours Barcode 3506070013829
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Farine de seigle by Stanley provides 335 kcal per 100 g, with 0.1 g of sugars and 0.2 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Rye flours category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.8 g · Low
Sugars
0.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 335 kcal 328
Total fat 1.3 g 1.6 −22%
Saturated fat 0.8 g 0.3 +170%
Carbohydrates 65.8 g 64.1
Total sugars 0.1 g 2.5 −96%
Added sugars 0 g 0
Dietary fiber 10.6 g 12.8 −17%
Protein 0.2 g 9.2 −98%
Salt 0.1 g 0.1 −31%

Category average across 148 Rye flours products on Foodmetria.

Compared with other rye flours

Calories higher 37%
Sugars lower 3%
Salt higher 14%
Saturated fat higher 6%
Protein top 99%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de seigle issue d' agriculture biologique utiliser tel quel ou à incorporer vos farines habituelles afin d'accentuer le vos préparations. favorable pour la circulation sanguine, convient particulièrement aux sédentaires *produit issu de l'agriculture biologique valeur énérgétique pour 100 9/

Product details

Quantity
400 g
Labels & certifications
OrganicEU AgricultureEU OrganicFR-BIO-09Ab agriculture biologique
Sold in
France
Barcode
3506070013829

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine de seigle?

Farine de seigle contains 335 kcal per 100 g.

How much sugar is in Farine de seigle?

Farine de seigle has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine de seigle healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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