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Farine de sarrasin

by Treblec in Buckwheat flours Barcode 3483050001451

Nutri-Score

abcde

Very good nutritional quality

Processing (NOVA)

1234

Unprocessed or minimally processed

Green-Score

Environmental impact estimate

Farine de sarrasin by Treblec provides 338 kcal per 100 g, with 2.6 g of sugars and 12 g of protein. That is 122% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Buckwheat flours category.

Nutrient levels per 100 g

Fat

3.2 g · Moderate

Saturated fat

0.7 g · Low

Sugars

2.6 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	338 kcal	349
Total fat	3.2 g	2.7 +20%
Saturated fat	0.7 g	0.5 +37%
Carbohydrates	70 g	67.4
Total sugars	2.6 g	1.2 +122%
Added sugars	0 g	0
Dietary fiber	5 g	5.4 −7%
Protein	12 g	11.7
Salt	0 g	0.2 −83%

Category average across 236 Buckwheat flours products on Foodmetria.

Compared with other buckwheat flours

Calories

lower 7%

Sugars

higher 12%

Salt

higher 27%

Saturated fat

higher 28%

Protein

top 49%

Fiber

top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de sarrasin (dit blé noir) Traces éventuelles de gluten.

Palm oil free

May contain traces: Gluten

Product details

Sold in: France
Barcode: 3483050001451

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine de sarrasin?

Farine de sarrasin contains 338 kcal per 100 g.

How much sugar is in Farine de sarrasin?

Farine de sarrasin has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine de sarrasin healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farine de sarrasin contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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