Farina di mandorle

by Metro in Flours Barcode 8026924070570
Average nutritional quality

Farina di mandorle by Metro provides 595 kcal per 100 g, with 4.9 g of sugars and 21 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Flours category.

Nutrient levels per 100 g

Fat
52 g · High
Saturated fat
4 g · Moderate
Sugars
4.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 595 kcal 349 +71%
Total fat 52 g 4.2 +1139%
Saturated fat 4 g 1 +289%
Carbohydrates 10 g 64.3 −84%
Total sugars 4.9 g 3.3 +47%
Dietary fiber 11 g 7.5 +46%
Protein 21 g 11.5 +82%
Salt 0 g 0.3 −100%

Category average across 1009 Flours products on Foodmetria.

Compared with other flours

Calories higher 2%
Sugars higher 14%
Salt lower 1%
Saturated fat higher 5%
Protein top 7%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8026924070570

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di mandorle?

Farina di mandorle contains 595 kcal per 100 g.

How much sugar is in Farina di mandorle?

Farina di mandorle has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di mandorle healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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