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Farina di mais
Farina di mais by Molino Tudori provides 348 kcal per 100 g, with 0.5 g of sugars and 7.8 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cornmeal category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 348 kcal | 344 |
| Total fat | 1.1 g | 2.3 −52% |
| Saturated fat | 0.3 g | 0.5 −38% |
| Carbohydrates | 76 g | 73.2 |
| Total sugars | 0.5 g | 1.3 −61% |
| Dietary fiber | 1.3 g | 3.9 −67% |
| Protein | 7.8 g | 6.6 +19% |
| Salt | 0 g | 0.2 −95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 264 Cornmeal products on Foodmetria.
Compared with other cornmeal
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8000869311004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farina di mais?
Farina di mais contains 348 kcal per 100 g.
How much sugar is in Farina di mais?
Farina di mais has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farina di mais healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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