Farfalle integrali

by Esselunga 500 g in Whole or semi-whole durum wheat farfalle Barcode 8002330020460
Very good nutritional quality

Farfalle integrali by Esselunga provides 338 kcal per 100 g, with 2.8 g of sugars and 13.5 g of protein. Its Nutri-Score is A. It is listed in the Whole or semi-whole durum wheat farfalle category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.4 g · Low
Sugars
2.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 338 kcal 330
Total fat 2 g 1.7 +18%
Saturated fat 0.4 g 0.3 +35%
Carbohydrates 63 g 65.7
Total sugars 2.8 g 2.6 +9%
Dietary fiber 7 g 4.5 +54%
Protein 13.5 g 11.8 +14%
Salt 0 g 0

Category average across 7 Whole or semi-whole durum wheat farfalle products on Foodmetria.

Compared with other whole or semi-whole durum wheat farfalle

Calories lower 14%
Sugars higher 43%
Salt lower 33%
Saturated fat higher 43%
Protein top 14%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Labels & certifications
OrganicEU Organic
Sold in
Italy
Barcode
8002330020460

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalle integrali?

Farfalle integrali contains 338 kcal per 100 g.

How much sugar is in Farfalle integrali?

Farfalle integrali has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle integrali healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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