View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Entremet chocolat noir surgelé
Mousse au chocolat noir, glaçage au cacao maigre, génoise au cacao, sirop au cacao, décor. Pâtisserie surgelée
Entremet chocolat noir surgelé by Prolainat provides 205 kcal per 100 g, with 21.5 g of sugars and 5.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen cakes and pastries category and comes in a 445 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 205 kcal | 318 −35% |
| Total fat | 9 g | 16.2 −45% |
| Saturated fat | 5.1 g | 8 −36% |
| Carbohydrates | 24 g | 36.9 −35% |
| Total sugars | 21.5 g | 20.9 |
| Added sugars | 21.4 g | 17.6 +22% |
| Protein | 5.6 g | 5.5 |
| Salt | 0.1 g | 0.5 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.
Compared with other frozen cakes and pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, sucre, 10% chocolat noir (pâte de cacao, sucre, émulsifiant : lécithine de soja, arôme naturel de vanille), œuf entier liquide, crème fraîche (lait), 4% cacao en poudre, jaune d‘œuf sucré liquide (jaune d’œuf, sucre), sirop de glucose-fructose, lactose et protéines de lait, gélatine de porc, copeaux de chocolat noir (sucre, pâte de cacao, beurre de cacao, matière grasse butyrique (lait), cacao dégraissé en poudre, émulsifiant : lécithine de soja), farine de blé, 1% cacao maigre en poudre, émulsifiant : mono - et diglycérides d'acides gras, stabilisants : sirop de sorbitol, 0,09% extrait de cacao, gélifiant : carraghénanes.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsSesame seeds
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 445 g
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 20533311
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Entremet chocolat noir surgelé?
Entremet chocolat noir surgelé contains 205 kcal per 100 g.
How much sugar is in Entremet chocolat noir surgelé?
Entremet chocolat noir surgelé has 21.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Entremet chocolat noir surgelé healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Entremet chocolat noir surgelé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Entremet chocolat noir surgelé contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4
c NOVA 3
NOVA 4
d NOVA 4 More frozen cakes and pastries
View all →
c NOVA 4
d NOVA 3
c NOVA 3
e NOVA 4
c NOVA 3
d NOVA 4