Nutrition report ready

Eierpfannkuchen

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lidl product.

Nutri-Score C NOVA 4

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Eierpfannkuchen

by Lidl 300 g ℮ in Meals Barcode 4056489388418
Average nutritional quality
Ultra-processed food

Eierpfannkuchen by Lidl provides 154 kcal per 100 g, with 12.4 g of sugars and 5.7 g of protein. That is 304% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 300 g ℮ pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
1.5 g · Low
Sugars
12.4 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 154 kcal 462 kcal 178 −14%
Total fat 5.2 g 15.6 g 20% 7.9 −34%
Saturated fat 1.5 g 4.5 g 23% 2.8 −46%
Carbohydrates 20.9 g 62.7 g 23% 17.8 +17%
Total sugars 12.4 g 37.2 g 3.1 +304%
Added sugars 7.6 g 22.8 g 46% 1.2 +536%
Protein 5.7 g 17.1 g 34% 8.8 −35%
Salt 0.3 g 0.8 g 1.2 −76%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5051 Meals products on Foodmetria.

Compared with other meals

Calories lower 50%
Sugars higher 4%
Salt lower 9%
Saturated fat lower 42%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

53% Vanillesauce [Trinkwasser, _Sahne_, Zucker, _Magermilchpulver_, Wachsmalstärke, _Süßmolke_, Verdickungsmittel: Xanthan, Trockenglukose, Vanille, Gewürze], 47% Eierpfannkuchen mit quarkhaltiger Füllung [Trinkwasser, 25% _Speisequark_, 15% _Vollei_*, _Weizenmehl_, Rapsöl, _Vollmilchpulver_, jodiertes Speisesalz (Speisesalz, Kaliumiodid), Zucker, _Volleipulver_, Maisstärke, Vanillezucker (Zucker, Vanille-Extrakt)].

Palm oil freeNot vegan
Allergens
EggsGlutenMilk
May contain traces
NutsSoybeans

Additives 2

potassium iodide

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g ℮
Serving size
300 g
Sold in
Germany
Barcode
4056489388418

Prices reported by shoppers

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Recipe & label changes

  1. September 18, 2026
    • Pack size: 300g → 300 g ℮
    • Nutri-Score: — → c
    • Ingredients: ingredient list was updated
      Show before / after

      53% Vanillesauce [Trinkwasser, Sahne, Zucker, Magermilchpulver, Wachsmalstärke, Süßmolke, Verdickungsmittel: Xanthan, Trockenglukose, Vanille, Gewürze], 47% Eierpfannkuchen mit quarkhaltiger Füllung [Trinkwasser, 25% Speisequark, 15% Vollei*, Weizenmehl, Rapsöl, Vollmilchpulver, jodiertes Speisesalz (Speisesalz, Kaliumiodid), Zucker, Volleipulver, Maisstärke, Vanillezucker (Zucker, Vanille-Extrakt)]. Kann Spuren von Soja und Schalenfrüchten enthalten.

      53% Vanillesauce [Trinkwasser, _Sahne_, Zucker, _Magermilchpulver_, Wachsmalstärke, _Süßmolke_, Verdickungsmittel: Xanthan, Trockenglukose, Vanille, Gewürze], 47% Eierpfannkuchen mit quarkhaltiger Füllung [Trinkwasser, 25% _Speisequark_, 15% _Vollei_*, _Weizenmehl_, Rapsöl, _Vollmilchpulver_, jodiertes Speisesalz (Speisesalz, Kaliumiodid), Zucker, _Volleipulver_, Maisstärke, Vanillezucker (Zucker, Vanille-Extrakt)].

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Eierpfannkuchen?

Eierpfannkuchen contains 154 kcal per 100 g and about 462 kcal per serving (300 g).

How much sugar is in Eierpfannkuchen?

Eierpfannkuchen has 12.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Eierpfannkuchen healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Eierpfannkuchen vegan?

Based on its ingredient list, it is not vegan.

What allergens does Eierpfannkuchen contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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