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Ei-Bacon-Sandwich
Ei-Bacon-Sandwich by Netto MD provides 277 kcal per 100 g, with 2.9 g of sugars and 10.2 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category and comes in a 160 g pack. Contains: eggs, gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 277 kcal | 284 |
| Total fat | 15.9 g | 15.6 |
| Saturated fat | 2.6 g | 5.2 −50% |
| Carbohydrates | 22.4 g | 25.4 −12% |
| Total sugars | 2.9 g | 3.9 −25% |
| Added sugars | 1.6 g | 2 −21% |
| Protein | 10.2 g | 15.5 −34% |
| Salt | 1.4 g | 2 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
43 % Weizenbrot (Weizenmehl, Wasser, Natursauerteig [Wasser, Weizenmehl], Hefe, Rapsöl, Invertzuckersirup, Speisesalz, Säureregulator: Natriumacetate; Weizenmalzmehl, Ackerbohnenmehl), 21 % Hühnereizubereitung (80 % Hühnerei, Rapsöl, Weinessig, Zucker, Speisesalz, Schnittlauch, Hühnereieigelb, Branntweinessig, Senfmehl, Verdickungsmittel: Xanthan; Gewürze), 15 % Salatmayonnaise (Rapsöl, Wasser, Hühnereieigelb, Zucker, Maisstärke, Branntweinessig, Senf [Wasser, Senfsaaten, Branntweinessig, Speisesalz, Zucker, Gewürze], Speisesalz, Verdickungsmittel: Guarkernmehl; Gewürze) 12 % gekochtes Hühnerei (Hühnerei Speisesalz, Säuerungsmittel: Essigsäure), 9 % gepökelter, geräucherter, gebackener Frühstücksspeck (Schweinebauch, Nitritpökelsalz [Speisesalz, Konservierungsstoff: Natriumnitrit], Antioxidationsmittel: Natriumascorbat, Natriumcitrate; Säureregulator: Kaliumlactat, Natriumacetate; Gewürzextrakt, Buchenholzrauch). Das Produkt kann Spuren von Fisch, Lupinen, Milch und Milcherzeugnissen, Sellerie, Sesam, Schalenfrüchten und Soja enthalten.
- Allergens
- EggsGlutenMustard
- May contain traces
- CeleryFishLupinMilkNutsSesame seedsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Labels & certifications
- German Agricultural SocietyFSCFSC MixNutriscoreNutriscore Grade CUnter schutzatmosphäre verpackt
- Sold in
- Germany
- Barcode
- 4316268471336
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ei-Bacon-Sandwich?
Ei-Bacon-Sandwich contains 277 kcal per 100 g.
How much sugar is in Ei-Bacon-Sandwich?
Ei-Bacon-Sandwich has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ei-Bacon-Sandwich healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ei-Bacon-Sandwich vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ei-Bacon-Sandwich contain?
According to the label data it contains: Eggs, Gluten, Mustard. It may also contain traces of celery, fish, lupin, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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