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Duo de quinoa blanc et rouge
Duo de quinoa blanc et rouge by Bio par nature provides 350 kcal per 100 g, with 4 g of sugars and 14 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Quinoa category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 323 +8% |
| Total fat | 4 g | 5.4 −26% |
| Saturated fat | 0.5 g | 0.7 −28% |
| Carbohydrates | 63 g | 54.3 +16% |
| Total sugars | 4 g | 2.9 +36% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 7 g | 6.7 |
| Protein | 14 g | 11.7 +19% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1108 Quinoa products on Foodmetria.
Compared with other quinoa
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Quinoa
Product details
- Quantity
- 400 g
- Labels & certifications
- OrganicEU OrganicGreen DotIT-BIO-007Ab agriculture biologique
- Sold in
- France
- Barcode
- 3760211821661
Prices reported by shoppers
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Frequently asked questions
How many calories are in Duo de quinoa blanc et rouge?
Duo de quinoa blanc et rouge contains 350 kcal per 100 g.
How much sugar is in Duo de quinoa blanc et rouge?
Duo de quinoa blanc et rouge has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Duo de quinoa blanc et rouge healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Duo de quinoa blanc et rouge vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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