Double caramel chocolat

by Cora 392.8 g, 440 mL in Ice cream bars coated with chocolate Barcode 3257984651484
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Double caramel chocolat by Cora provides 350 kcal per 100 g, with 32 g of sugars and 3 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream bars coated with chocolate category and comes in a 392.8 g, 440 mL pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
16.1 g · High
Sugars
32 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 98.2g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 344 kcal 326 +7%
Total fat 21 g 20.6 g 26% 20.2
Saturated fat 16.1 g 15.8 g 79% 13.1 +23%
Carbohydrates 36 g 35.4 g 13% 31.7 +13%
Total sugars 32 g 31.4 g 27.6 +16%
Added sugars 29.7 g 29.2 g 58% 22.5 +32%
Protein 3 g 2.9 g 6% 3.7 −20%
Salt 0.2 g 0.2 g 0.2 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 620 Ice cream bars coated with chocolate products on Foodmetria.

Compared with other ice cream bars coated with chocolate

Calories higher 26%
Sugars higher 14%
Salt higher 36%
Saturated fat higher 6%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau - sucre - graisse végétale de noix de coco - sirop de glucose - pâte de cacao - _lactose_ et protéines de _lait_ - _lait_ écrémé concentré sucré - beurre de cacao - _lait_ écrémé en poudre - cacao maigre en poudre 1,2% - caramel 1,1% - matière grasse du _lait_ - _beurre_ salé - amidon transformé - huile végétale de colza - émulsifiants : mono et diglycérides d'acides gras, polyricinoléate de polyglycérol, lécithine de _soja_ - stabilisants : gomme guar, farine de graines de caroube, carraghénanes - arômes naturels de vanille - arôme - colorants : bétacarotène, caramel ammoniacal - sel - arôme naturel - acidifiant : acide tartrique - conservateur : sorbate de potassium - gousses de vanille épuisées broyées.

May contain palm oilNot veganMaybe vegetarian
Allergens
MilkSoybeans
May contain traces
EggsGlutenNuts

Additives 10

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
392.8 g, 440 mL
Serving size
98.2g
Sold in
France
Barcode
3257984651484

Prices reported by shoppers

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Frequently asked questions

How many calories are in Double caramel chocolat?

Double caramel chocolat contains 350 kcal per 100 g and about 344 kcal per serving (98.2g).

How much sugar is in Double caramel chocolat?

Double caramel chocolat has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Double caramel chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Double caramel chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Double caramel chocolat contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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