Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy
Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy by Dianne's Fine Desserts Inc. provides 319 kcal per 100 g, with 20.7 g of sugars and 5.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (116 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 319 kcal | 370 kcal | 214 +49% | |
| Total fat | 22.4 g | 26 g | 33% | 10 +124% |
| Saturated fat | 12.9 g | 15 g | 75% | 6.2 +109% |
| Carbohydrates | 26.7 g | 31 g | 11% | 28.4 −6% |
| Total sugars | 20.7 g | 24 g | 21.6 | |
| Dietary fiber | 0.9 g | 1 g | 4% | 1 −6% |
| Protein | 5.2 g | 6 g | 12% | 3.4 +52% |
| Salt | 0.3 g | 0.3 g | 0.2 +37% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10948 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Heavy cream (heavy cream, carrageenan, and mono and diglycerides), sugar, water, white chocolate chips (sugar, partially hydrogenated palm kernel oil, nonfat milk, milk, partially hydrogenated palm oil, soya lecithin (added as an emulsifier), vanillin (an artificial flavoring), egg yolk, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla), buttermilk solids, chocolate decoration (sugar, cocoa mass, cocoa butter, butter milk, soya lecithin, vanilla), soybean oil, cake flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), eggs, cocoa powder, gelatin, vanilla, sodium bicarbonate, salt, invert sugar syrup.
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (116 g)
- Sold in
- United States
- Barcode
- 0019951051092
Prices reported by shoppers
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Frequently asked questions
How many calories are in Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy?
Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy contains 319 kcal per 100 g and about 370 kcal per serving (1 piece (116 g)).
How much sugar is in Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy?
Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy has 20.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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