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Curry Yakisoba
Curry Yakisoba provides 231 kcal per 100 g, with 2.2 g of sugars and 4.4 g of protein. That is 68% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dried products to be rehydrated category. Contains: celery, crustaceans, eggs, fish, gluten, molluscs, mustard, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 231 kcal | 208 +11% |
| Total fat | 11 g | 5.4 +103% |
| Saturated fat | 5 g | 1.9 +162% |
| Carbohydrates | 28 g | 30.9 −9% |
| Total sugars | 2.2 g | 6.8 −68% |
| Added sugars | 0 g | 3.2 −100% |
| Protein | 4.4 g | 7.7 −43% |
| Salt | 1.3 g | 4.3 −70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 107 Dried products to be rehydrated products on Foodmetria.
Compared with other dried products to be rehydrated
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Du produit sec: nouilles instantanées 78% [farine de blé (gluten), huile de palme, amidon modi - mollusques, sulfites et céleri, fié, sel, agents levants: carbonates de sodium et carbo nates de potassium), 47% (eau, soja, blé (gluten), sel), huile de tournesol, SUcre, exhausteurs de goût: ES08, E621 et E635, arômes, cury 9,5%, extrait de levure, épices, vinaigre de cidre de pomme en poudre (vinaigre de cidre de pomme, maltodex - trine), correcteur d'acidité: acide citrique, jus d'ail concen - tré en poudre (jus d'ail concentré, maltodextrine), colorant: E150a), carotte, poireau, oignon de printemps, Peut conte - r du lait, œufs, crustacés, poisson, moutarde, sésame, condiment liquide 17% [sauce soja
- Allergens
- CeleryCrustaceansEggsFishGlutenMolluscsMustardSesame seedsSoybeansSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Belgium
- Barcode
- 5414972130378
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry Yakisoba?
Curry Yakisoba contains 231 kcal per 100 g.
How much sugar is in Curry Yakisoba?
Curry Yakisoba has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curry Yakisoba healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Curry Yakisoba vegan?
Based on its ingredient list, it is not vegan.
What allergens does Curry Yakisoba contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Molluscs, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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