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Cuisine Millet
Spécialité biologique à cuisiner à base de millet avec huile d'olive vierge extra 11%
Cuisine Millet by Isola Bio provides 144 kcal per 100 ml, with 0.3 g of sugars and 0.8 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based creams for cooking category and comes in a 200 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 144 kcal | 180 −20% |
| Total fat | 11.1 g | 16.9 −34% |
| Saturated fat | 1.3 g | 12.5 −90% |
| Carbohydrates | 9.4 g | 4.8 +96% |
| Total sugars | 0.3 g | 2.4 −87% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 1.6 g | 1.2 +38% |
| Protein | 0.8 g | 1.6 −50% |
| Salt | 0.1 g | 0.1 −28% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 324 Plant-based creams for cooking products on Foodmetria.
Compared with other plant-based creams for cooking
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, millet italien (20%), huile d'olive vierge extra (11%), amidon de tapioca, épaississant : farine de graines de caroube, sel marin.
Product details
- Quantity
- 200 ml
- Labels & certifications
- No glutenOrganicEU AgricultureEU OrganicFSCnon-EU AgricultureEU/non-EU AgricultureFSC MixIT-BIO-006Made in ItalyNo lactoseAb agriculture biologique
- Sold in
- France
- Barcode
- 8023678423300
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cuisine Millet?
Cuisine Millet contains 144 kcal per 100 ml.
How much sugar is in Cuisine Millet?
Cuisine Millet has 0.3 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Cuisine Millet healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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