Nutrition report ready

Cream Cheese & Greek Yogurt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Green Mountain Farms product.

Nutri-Score C NOVA 4

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Cream Cheese & Greek Yogurt

by Green Mountain Farms in Cheeses Barcode 0764717837440
Average nutritional quality
Ultra-processed food

Cream Cheese & Greek Yogurt by Green Mountain Farms provides 205 kcal per 100 g, with 13.6 g of sugars and 13.6 g of protein. That is 579% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
11.4 g · Moderate
Saturated fat
6.8 g · High
Sugars
13.6 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (22 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 205 kcal 45 kcal 323 −36%
Total fat 11.4 g 2.5 g 3% 25.6 −56%
Saturated fat 6.8 g 1.5 g 8% 17.4 −61%
Carbohydrates 13.6 g 3 g 1% 4.6 +200%
Total sugars 13.6 g 3 g 2 +579%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 13.6 g 3 g 6% 21.4 −36%
Salt 0.7 g 0.1 g 1.7 −60%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20903 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
27% of calories from protein (EU: at least 20% of calories from protein)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other cheeses

Calories lower 12%
Sugars higher 2%
Salt lower 13%
Saturated fat lower 11%
Protein top 77%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized cultured skim milk, pasteurized cultured milk, strawberry preserves (strawberries, cane sugar syrup, natural strawberry flavors, citric acid, potassium sorbate, beet juice [for color]) pasteurized cultured cream, whey protein concentrate, whey, modified food starch, salt, stabilizers (xanthan, guar gums, and locust bean), potassium sorbate (maintain freshness). contains live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus.

Palm oil freeNot vegan
Allergens
Milk

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (22 g)
Sold in
United States
Barcode
0764717837440

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream Cheese & Greek Yogurt?

Cream Cheese & Greek Yogurt contains 205 kcal per 100 g and about 45 kcal per serving (2 Tbsp (22 g)).

How much sugar is in Cream Cheese & Greek Yogurt?

Cream Cheese & Greek Yogurt has 13.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cream Cheese & Greek Yogurt healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cream Cheese & Greek Yogurt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cream Cheese & Greek Yogurt contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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