Cookies & Cream Ice Cream

by Sundae Shoppe in Ice creams Barcode 4099100302103
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Cookies & Cream Ice Cream by Sundae Shoppe provides 225 kcal per 100 g, with 18 g of sugars and 3.4 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11.2 g · Moderate
Saturated fat
6.7 g · High
Sugars
18 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.66 cup (89 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 225 kcal 200 kcal 232
Total fat 11.2 g 10 g 13% 11.7 −5%
Saturated fat 6.7 g 6 g 30% 7.7 −12%
Carbohydrates 28.1 g 25 g 9% 28.1
Total sugars 18 g 16 g 22.5 −20%
Added sugars 13.5 g 12 g 24% 16.3 −17%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 3.4 g 3 g 6% 3.6 −7%
Salt 0.2 g 0.2 g 0.3 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories lower 49%
Sugars lower 17%
Salt higher 21%
Saturated fat lower 41%
Protein top 52%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MILKFAT AND NONFAT, MILK, BUTTERMILK, CORN SYRUP, COOKIE, PIECES {SUGAR, ENRICHED, WHEAT FLOUR, WHEAT FLOUR, NIACIN, REDUCED IRON,, THIAMIN MONONITRATE, RIBOFLAVIN,, FOLIC ACID), PALM OIL, SOYBEAN OIL,, COCOA PROCESSED WITH ALKALI, INVERT, SUGAR, CONTAINS 2% OR LESS OF CORN, FLOUR, UNSWEETENED CHOCOLATE, CORN, STARCH, SALT, BAKING SODA, WHEY,, NATURAL FLAVOR, SOY LECITHIN), SUGAR,, WHEY, CONTAINS 1% OR LESS OF, NATURAL FLAVORS, GUAR GUM,, CELLULOSE GEL, CELLULOSE GUM, CAROB, BEAN GUM, MALTODEXTRIN, SALT, MONO, AND DIGLYCERIDES, TARA GUM, XANTHAN, GUM, POLYSORBATE 80, CARRAGEENAN., CONTAINS: MILK, SOY, WHEAT.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 10

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
E417 - Tara gum
Stabiliser
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.66 cup (89 g)
Labels & certifications
No artificial flavors
Sold in
United States
Barcode
4099100302103

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cookies & Cream Ice Cream?

Cookies & Cream Ice Cream contains 225 kcal per 100 g and about 200 kcal per serving (0.66 cup (89 g)).

How much sugar is in Cookies & Cream Ice Cream?

Cookies & Cream Ice Cream has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cookies & Cream Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cookies & Cream Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cookies & Cream Ice Cream contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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