Cookie Dough Ice Cream

by Giannis in Ice cream in a box Barcode 4088600275840
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Cookie Dough Ice Cream by Giannis provides 228 kcal per 100 g, with 22 g of sugars and 4.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream in a box category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11.6 g · Moderate
Saturated fat
7.8 g · High
Sugars
22 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tub (325 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 228 kcal 741 kcal 209 +9%
Total fat 11.6 g 37.7 g 48% 10 +16%
Saturated fat 7.8 g 25.4 g 127% 6.1 +28%
Carbohydrates 26.6 g 86.5 g 31% 26.2
Total sugars 22 g 71.5 g 21.5
Added sugars 8.3 g 26.9 g 54% 15.8 −47%
Dietary fiber 0.6 g 2 g 7% 1.4 −56%
Protein 4.1 g 13.3 g 27% 3.8 +9%
Salt 0.2 g 0.7 g 0.2 +31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 139 Ice cream in a box products on Foodmetria.

Compared with other ice cream in a box

Calories higher 32%
Sugars lower 42%
Salt higher 26%
Saturated fat higher 21%
Protein top 26%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Partially Reconstituted Buttermilk Powder, Whole Milk, Chocolate Chip Cookie Dough (15%) [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salted Butter (Butter (Milk), Salt), Brown Sugar, Water, Dark Chocolate Chips (Cocoa Mass†, Sugar, Cocoa Buttert, Anhydrous Milk Fat, Emulsifier: Lecithins (Soya); Flavouring), Invert Sugar, Egg Powder, Salt, Raising Agent: Sodium Carbonates: Flavourings], Double Cream (Milk) (14%), Sugar, Dark Chocolate Shavings (1) (Sugar, Cocoa Masst, Cocoa Buttert, Emulsifier: Lecithins (Soya): Flavouring), Emulsifier: Mono - And Diglycerides Of Fatty Acids; Stabilisers: Guar Gum, Sodium Alginate; Flavourings, Colours: Annatto Norbixin, Curcumin. +Rainforest Alliance Certified. Find Out More At Ra.Org.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 8

E322 - Lecithins
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tub (325 g)
Labels & certifications
Sustainable farmingRainforest AllianceUTZ Certified
Sold in
United Kingdom
Barcode
4088600275840

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cookie Dough Ice Cream?

Cookie Dough Ice Cream contains 228 kcal per 100 g and about 741 kcal per serving (1 tub (325 g)).

How much sugar is in Cookie Dough Ice Cream?

Cookie Dough Ice Cream has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cookie Dough Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cookie Dough Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cookie Dough Ice Cream contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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