Cookie Dough Ice Cream

by Rebel 1 pint (473 mL) in Frozen desserts Barcode 0853149008020
Poor nutritional quality
Ultra-processed food

Cookie Dough Ice Cream by Rebel provides 239 kcal per 100 g, with 0 g of sugars and 3.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 1 pint (473 mL) pack. Contains: eggs, milk, nuts.

Nutrient levels per 100 g

Fat
21.6 g · High
Saturated fat
12.5 g · High
Sugars
0 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 cup (88 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 239 kcal 210 kcal 214 +12%
Total fat 21.6 g 19 g 24% 10 +116%
Saturated fat 12.5 g 11 g 55% 6.2 +102%
Carbohydrates 20.5 g 18 g 7% 28.4 −28%
Total sugars 0 g 0 g 21.6 −100%
Added sugars 0 g 0 g 0% 16.8 −100%
Dietary fiber 3.4 g 3 g 11% 1 +256%
Protein 3.4 g 3 g 6% 3.4
Salt 0.3 g 0.2 g 0.2 +28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 34%
Sugars lower 1%
Salt higher 22%
Saturated fat higher 6%
Protein top 48%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream, Water, Cookie Dough (Erythritol, Almonds, Butter, Water, Baking Soda, Salt, Sunflower Lecithin), Erythritol, Vegetable Glycerin, Chocolatey Flakes (Coconut Oil, Cocoa, Erythritol, Sunflower Lecithin, Salt, Dutched Cocoa, Vanilla Extract, Monk Fruit), Egg Yolks, Chicory Root Fiber, Milk Protein Isolate, Natural Vanilla Flavor, Lactase Enzyme, Peruvian Carob Gum, Guar Gum, Salt, Monk Fruit.

Not vegan
Allergens
EggsMilkNuts

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 pint (473 mL)
Serving size
2/3 cup (88 g)
Sold in
United States
Barcode
0853149008020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cookie Dough Ice Cream?

Cookie Dough Ice Cream contains 239 kcal per 100 g and about 210 kcal per serving (2/3 cup (88 g)).

How much sugar is in Cookie Dough Ice Cream?

Cookie Dough Ice Cream has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cookie Dough Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cookie Dough Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cookie Dough Ice Cream contain?

According to the label data it contains: Eggs, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 18, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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