Nutrition report ready

Clams

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Clams

in Frozen seafood Barcode 0701608004123
Average nutritional quality

Clams provides 29 kcal per 100 g, with 0 g of sugars and 5.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen seafood category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 12 clams (35 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 29 kcal 10 kcal 121 −76%
Total fat 0 g 0 g 0% 4 −100%
Saturated fat 0 g 0 g 0% 0.8 −100%
Carbohydrates 2.9 g 1 g 0% 5.2 −45%
Total sugars 0 g 0 g 0.8 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 5.7 g 2 g 4% 15.6 −63%
Salt 1.4 g 0.5 g 0.8 +71%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2544 Frozen seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen seafood

Calories lower 1%
Sugars lower 1%
Salt higher 14%
Saturated fat lower 1%
Protein top 97%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mercenaria campechiensis (southern quahog) american clam

Product details

Serving size
12 clams (35 g)
Sold in
United States
Barcode
0701608004123

Prices reported by shoppers

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Frequently asked questions

How many calories are in Clams?

Clams contains 29 kcal per 100 g and about 10 kcal per serving (12 clams (35 g)).

How much sugar is in Clams?

Clams has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Clams healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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