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Chunky baked potato with cheddar & bacon bits soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Chunky baked potato with cheddar & bacon bits soup

in Canned soups Barcode 0098487302335
Average nutritional quality
Ultra-processed food

Chunky baked potato with cheddar & bacon bits soup provides 94 kcal per 100 g, with 0.4 g of sugars and 2.9 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
4.9 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0.4 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 94 kcal 230 kcal 50 +87%
Total fat 4.9 g 12 g 15% 1.7 +196%
Saturated fat 2 g 5 g 25% 0.5 +322%
Carbohydrates 9.4 g 23 g 8% 6.4 +46%
Total sugars 0.4 g 1 g 1.5 −72%
Dietary fiber 0.8 g 2 g 7% 0.8
Protein 2.9 g 7 g 14% 2.4 +19%
Salt 1 g 2.5 g 1.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other canned soups

Calories higher 8%
Sugars lower 26%
Salt higher 25%
Saturated fat higher 4%
Protein top 26%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chicken broth, potatoes, baked potatoes, cream, soybean oil, contains less than 2% of: modified food starch, white cheddar cheese (milk, cultures, salt, enzymes, disodium phosphate), pasteurized processed american cheese (cheddar cheese, [milk, cultures, salt, enzymes]. cream, nonfat dry milk, salt, sodium phosphate), bacon bits (bacon cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate and/or sodium ascorbate, sodium nitrite, may contain: natural flavor, potassium chloride, sugar, dextrose, brown sugar), salt, butter (cream, salt), wheat flour, dehydrated onions, bacon cheese type flavoring (maltodextrin, yeast extract, salt, natural flavor, modified cornstarch, cheddar and romano cheese [pasteurized milk, cultures, salt, enzymes], sunflower oil and soy lecithin), monosodium glutamate, soy protein concentrate, sugar, onion powder, dehydrated potatoes, garlic powder, baked potato flavoring (water, potato flour, salt, high fructose corn syrup, dextrose, natural flavor), dehydrated parsley, disodium guanylate, disodium inosinate.

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilkSoybeans
May contain traces
GlutenMilkSoybeans

Additives 8

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (245 g)
Sold in
United States
Barcode
0098487302335

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chunky baked potato with cheddar & bacon bits soup?

Chunky baked potato with cheddar & bacon bits soup contains 94 kcal per 100 g and about 230 kcal per serving (1 cup (245 g)).

How much sugar is in Chunky baked potato with cheddar & bacon bits soup?

Chunky baked potato with cheddar & bacon bits soup has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chunky baked potato with cheddar & bacon bits soup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chunky baked potato with cheddar & bacon bits soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chunky baked potato with cheddar & bacon bits soup contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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