Choucroute cuisinée bio

by René WEBER et Fils 1 kg in Sauerkraut without garnish Barcode 3471870000327
Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Choucroute cuisinée bio by René WEBER et Fils provides 40 kcal per 100 g, with 0.3 g of sugars and 0.5 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sauerkraut without garnish category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.3 g · Low
Sugars
0.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 40 kcal 36 +10%
Total fat 2.9 g 1.7 +69%
Saturated fat 0.3 g 0.7 −53%
Carbohydrates 2.2 g 3.1 −30%
Total sugars 0.3 g 1.2 −75%
Added sugars 0 g 0 −100%
Protein 0.5 g 1.1 −56%
Salt 0.9 g 1.4 −38%

Category average across 38 Sauerkraut without garnish products on Foodmetria.

Compared with other sauerkraut without garnish

Calories higher 16%
Sugars lower 22%
Salt lower 8%
Saturated fat higher 40%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

choucroute (choux, sel), huile de tournesol, Riesling, épices et plantes aromatiques, sel, baies de genièvre, antioxydant : jus d'acérola

Palm oil free

Product details

Quantity
1 kg
Labels & certifications
OrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3471870000327

Prices reported by shoppers

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Frequently asked questions

How many calories are in Choucroute cuisinée bio?

Choucroute cuisinée bio contains 40 kcal per 100 g.

How much sugar is in Choucroute cuisinée bio?

Choucroute cuisinée bio has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Choucroute cuisinée bio healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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