Nutrition report ready

Chocolate wafers baked with real cocoa, chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Voortman product.

Nutri-Score E NOVA 4

View details

Chocolate wafers baked with real cocoa, chocolate

by Voortman in Biscuits Barcode 0067312007981
Bad nutritional quality
Ultra-processed food

Chocolate wafers baked with real cocoa, chocolate by Voortman provides 500 kcal per 100 g, with 50 g of sugars and 3.3 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
5 g · Moderate
Sugars
50 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 wafers (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 150 kcal 457 +9%
Total fat 20 g 6 g 8% 20.3
Saturated fat 5 g 1.5 g 8% 8.8 −43%
Carbohydrates 73.3 g 22 g 8% 64 +15%
Total sugars 50 g 15 g 28.5 +75%
Added sugarsUSDA 50 g 15 g 30% 18.5 +170%
Dietary fiber 3.3 g 1 g 4% 3.5 −5%
Protein 3.3 g 1 g 2% 6.8 −51%
Salt 0.2 g 0.1 g 0.7 −70%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23295 Biscuits products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other biscuits

Calories higher 22%
Sugars higher 5%
Salt lower 17%
Saturated fat lower 31%
Protein top 92%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, vegetable oil (canola, soybean, palm kernel, sunflower), enriched wheat flour (flour, niacin, reduced iron, thiamne mononitrate, riboflavin, polic acid), cocoa (processed with alkali), corn starch, soy lecithin, salt, natural and artificial flavor, sodium bicarbonate, artificial color (fd&c red 40, fd&c yellow #5, fd&c blue #1).

Contains palm oil
Allergens
GlutenSoybeans

Additives 7

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 wafers (30 g)
Sold in
United States
Barcode
0067312007981

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Chocolate wafers baked with real cocoa, chocolate?

Chocolate wafers baked with real cocoa, chocolate contains 500 kcal per 100 g and about 150 kcal per serving (3 wafers (30 g)).

How much sugar is in Chocolate wafers baked with real cocoa, chocolate?

Chocolate wafers baked with real cocoa, chocolate has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate wafers baked with real cocoa, chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolate wafers baked with real cocoa, chocolate contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Chocolate wafers baked with real cocoa, chocolate? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More biscuits

View all →

More from Voortman

View all →