View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Chocolate Cake with creamy filling
Chocolate Cake with creamy filling by Hostess Ding Dongs provides 431 kcal per 100 g, with 41.7 g of sugars and 2.8 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 360g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cakes (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 431 kcal | 155 kcal | 389 +11% | |
| Total fat | 22.2 g | 8 g | 10% | 18.2 +22% |
| Saturated fat | 13.9 g | 5 g | 25% | 7.4 +88% |
| Carbohydrates | 58.3 g | 21 g | 8% | 51.9 +12% |
| Total sugars | 41.7 g | 15 g | 31.8 +31% | |
| Added sugars | 41.7 g | 15 g | 30% | 24.3 +72% |
| Dietary fiber | 2.8 g | 1 g | 4% | 1.8 +54% |
| Protein | 2.8 g | 1 g | 2% | 4.7 −41% |
| Salt | 2 g | 0.7 g | 0.7 +206% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, palm kernel oil, cocoa processed with alkali, corn syrup, soybean oil, contains 2% or less: glycerin, modified cornstarch, baking soda, corn starch, whey, mono and diglycerides, salt, natural and artificial flavor, egg, preservatives (sorbic acid, natamycin, potassium sorbate), egg white, dextrose, soy lecithin, sodium acid pyrophosphate, sodium stearoyl lactylate, xanthan gum, cellulose gum, enzymes, defatted soy flour, polysorbate 60, monocalcium phosphate.
- Allergens
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360g
- Serving size
- 1 cakes (36 g)
- Sold in
- Germany, United States
- Barcode
- 0888109110611
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Chocolate Cake with creamy filling?
Chocolate Cake with creamy filling contains 431 kcal per 100 g and about 155 kcal per serving (1 cakes (36 g)).
How much sugar is in Chocolate Cake with creamy filling?
Chocolate Cake with creamy filling has 41.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate Cake with creamy filling healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate Cake with creamy filling vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate Cake with creamy filling contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3
b NOVA 4
b NOVA 4
c More cakes
View all →
e NOVA 4
c NOVA 4
d NOVA 4
d NOVA 4
e NOVA 4
e NOVA 4