Chocolate Cake with creamy filling

by Hostess Ding Dongs 360g in Cakes Barcode 0888109110611
Bad nutritional quality
Ultra-processed food

Chocolate Cake with creamy filling by Hostess Ding Dongs provides 431 kcal per 100 g, with 41.7 g of sugars and 2.8 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 360g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22.2 g · High
Saturated fat
13.9 g · High
Sugars
41.7 g · High
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cakes (36 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 431 kcal 155 kcal 389 +11%
Total fat 22.2 g 8 g 10% 18.2 +22%
Saturated fat 13.9 g 5 g 25% 7.4 +88%
Carbohydrates 58.3 g 21 g 8% 51.9 +12%
Total sugars 41.7 g 15 g 31.8 +31%
Added sugars 41.7 g 15 g 30% 24.3 +72%
Dietary fiber 2.8 g 1 g 4% 1.8 +54%
Protein 2.8 g 1 g 2% 4.7 −41%
Salt 2 g 0.7 g 0.7 +206%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 24%
Sugars higher 19%
Salt higher 1%
Saturated fat higher 8%
Protein top 82%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, palm kernel oil, cocoa processed with alkali, corn syrup, soybean oil, contains 2% or less: glycerin, modified cornstarch, baking soda, corn starch, whey, mono and diglycerides, salt, natural and artificial flavor, egg, preservatives (sorbic acid, natamycin, potassium sorbate), egg white, dextrose, soy lecithin, sodium acid pyrophosphate, sodium stearoyl lactylate, xanthan gum, cellulose gum, enzymes, defatted soy flour, polysorbate 60, monocalcium phosphate.

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 17

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E235 - Natamycin
Preservative
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360g
Serving size
1 cakes (36 g)
Sold in
Germany, United States
Barcode
0888109110611

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Chocolate Cake with creamy filling?

Chocolate Cake with creamy filling contains 431 kcal per 100 g and about 155 kcal per serving (1 cakes (36 g)).

How much sugar is in Chocolate Cake with creamy filling?

Chocolate Cake with creamy filling has 41.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate Cake with creamy filling healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Cake with creamy filling vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Cake with creamy filling contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Chocolate Cake with creamy filling? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More cakes

View all →