Chocolate Brownie

by Somosierra 260 g (4x65 g) in Ice creams Barcode 8410663000149

Cono helado de chocolate con trozos de brownie

Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Chocolate Brownie by Somosierra provides 291 kcal per 100 g, with 32 g of sugars and 4 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 260 g (4x65 g) pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
9 g · High
Sugars
32 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 65 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 291 kcal 189 kcal 232 +25%
Total fat 11 g 7.2 g 9% 11.7 −6%
Saturated fat 9 g 5.9 g 30% 7.7 +17%
Carbohydrates 42 g 27.3 g 10% 28.1 +50%
Total sugars 32 g 20.8 g 22.5 +42%
Added sugars 23 g 15 g 30% 16.3 +42%
Dietary fiber 2 g 1.3 g 5% 1.4 +46%
Protein 4 g 2.6 g 5% 3.6 +10%
Salt 0.2 g 0.1 g 0.3 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories higher 24%
Sugars higher 5%
Salt higher 33%
Saturated fat higher 35%
Protein top 33%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Leche desnatada reconstituida, barquillo 17% [harina de trigo, azúcar, manteca de coco, emulgente: lecitina de soja, sal], salsa de chocolate 11% [agua, azúcar, jarabe de glucosa y fructosa, chocolate 5% (pasta de cacao,azùcar, cacao en polvo desgrasado, emulgente:lecitina de soja), cacao en polvo desgrasado 5%, mantequilla, manteca de coco, emulgente (E472c), almidón, sal, acidulante (E330), estabilizante (E415) y aroma de vainillina] azúcar, recubrimiento del barquillo 9% [chocolate (azúcar, pasta de cacao. manteca de cacao. emulgente: lecitina de soja. Cacao: 44% mínimo), manteca de coco] trozos de bizcocho de chocolate (7%) [azúcar, harina de trigo, aceite de colza, agua, jarabe de glucosa, huevo en polvo. cacao desgrasado en polvo, emulgente (monoglicéridos y diglicéridos de ácidos grasos), sal] manteca de coco, jarabe de glucosa y fructosa, suero de leche en polvo, cacao en polvo desgrasado 3,9%, emulgente (monoglicéridos y diglicéridos de ácidos grasos), estabilizantes (goma guar, carragenanos, goma garrofin), proteinas de la leche y sal.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
Nuts

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
260 g (4x65 g)
Serving size
65 g
Sold in
Spain
Barcode
8410663000149

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate Brownie?

Chocolate Brownie contains 291 kcal per 100 g and about 189 kcal per serving (65 g).

How much sugar is in Chocolate Brownie?

Chocolate Brownie has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate Brownie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Brownie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Brownie contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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