Nutrition report ready

Chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

View details

Chocolate

in Pastries Barcode 0046567607764
Poor nutritional quality
Ultra-processed food

Chocolate provides 310 kcal per 100 g, with 29.2 g of sugars and 4.4 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
29.2 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 310 kcal 350 kcal 388 −20%
Total fat 11.5 g 13 g 17% 17.8 −36%
Saturated fat 3.5 g 4 g 20% 7.5 −53%
Carbohydrates 50.4 g 57 g 21% 51
Total sugars 29.2 g 33 g 25.8 +13%
Dietary fiber 3.5 g 4 g 14% 2.3 +54%
Protein 4.4 g 5 g 10% 5.7 −22%
Salt 0.8 g 0.9 g 0.6 +25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of fiber
3.5 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pastries

Calories lower 19%
Sugars higher 36%
Salt higher 32%
Saturated fat lower 28%
Protein top 63%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, unbromated enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, chocolate chips [sugar, chocolate liquor, cocoa butter, soy lecithin (an emulsifier), vanilla extract], soybean oil, cocoa (processed with alkali), contains less than 2% of each of the following: cornstarch, natural flavors, citrus fiber, leavener (baking soda, sodium acid pyrophosphate, monocalcium phosphate) wheat gluten, xanthan gum.

Palm oil free
Allergens
GlutenSoybeans

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 muffin (113 g)
Sold in
United States
Barcode
0046567607764

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Chocolate?

Chocolate contains 310 kcal per 100 g and about 350 kcal per serving (1 muffin (113 g)).

How much sugar is in Chocolate?

Chocolate has 29.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolate contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Chocolate? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More pastries

View all →