CHIPS Vegetales by Lidl

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CHIPS Vegetales

by Lidl 100 g in Fried plant-based foods Barcode 4056489635000
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

CHIPS Vegetales by Lidl provides 528 kcal per 100 g, with 14.5 g of sugars and 4.8 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fried plant-based foods category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
3.9 g · Moderate
Sugars
14.5 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 528 kcal 342 +54%
Total fat 31 g 17.9 +73%
Saturated fat 3.9 g 4.2 −8%
Carbohydrates 56.8 g 37.3 +52%
Total sugars 14.5 g 6.1 +138%
Added sugars 0 g 0.9 −100%
Dietary fiber 1.2 g 4 −70%
Protein 4.8 g 5.9 −19%
Salt 0.7 g 1.2 −43%

Category average across 39 Fried plant-based foods products on Foodmetria.

Compared with other fried plant-based foods

Calories higher 18%
Sugars higher 16%
Salt lower 26%
Saturated fat higher 24%
Protein top 53%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

68% mezclade hortalizas en proporción variable (yuca, boniato, zanahoria y remolacha), 31% de aceite de oliva, sal, aromas naturales.

Palm oil free

Product details

Quantity
100 g
Labels & certifications
No gluten
Sold in
Spain
Barcode
4056489635000

Prices reported by shoppers

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Frequently asked questions

How many calories are in CHIPS Vegetales?

CHIPS Vegetales contains 528 kcal per 100 g.

How much sugar is in CHIPS Vegetales?

CHIPS Vegetales has 14.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is CHIPS Vegetales healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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