Chili's, bacon mac 'n' cheese

by Chili's in Frozen foods Barcode 0717854470407
Poor nutritional quality
Ultra-processed food

Chili's, bacon mac 'n' cheese by Chili's provides 186 kcal per 100 g, with 1.3 g of sugars and 9 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
5.1 g · High
Sugars
1.3 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 package (312 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 186 kcal 580 kcal 187
Total fat 9.6 g 30 g 38% 8.2 +17%
Saturated fat 5.1 g 16 g 80% 2.9 +77%
Carbohydrates 15.1 g 47 g 17% 20.1 −25%
Total sugars 1.3 g 4 g 4.4 −71%
Dietary fiber 0.6 g 1.9 g 7% 1.7 −64%
Protein 9 g 28 g 56% 7.9 +13%
Salt 1.1 g 3.3 g 1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen foods

Calories higher 46%
Sugars lower 34%
Salt higher 34%
Saturated fat higher 16%
Protein top 33%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cooked enriched macaroni product (water, durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, half and half (milk, cream), whole milk mozzarella cheese (pasteurized whole milk, cheese culture, salt, enzymes, smoke [liquid]), poblano chili peppers, cooked bacon with smoke flavoring added (bacon [cured with water, salt, sugar, sodium nitrite]. may contain natural smoke flavoring, sodium phosphate, sodium, erythorbate, sodium ascorbate), pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, contains less than 2% of milkfat, salt, sodium-alginate, lactic acid, apocarotenal [color]), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto [color]), less than 2% of cheddar cheese (pasteurized milk, cultures, salt, enzymes, annatto [color]), asiago cheese (pasteurized milk, cheese culture, salt, enzymes). fully cooked bacon (bacon [cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite], smoke flavoring), rendered bacon-flavored fat, stabilizer (corn starch, gum arabic, xanthan gum, guar gum), canola oil, disodium phosphate, maltodextrin, smoked paprika (paprika, natural smoke flavor), tara gum, spice.

Not veganNot vegetarian
Allergens
GlutenMilk
May contain traces
Milk

Additives 11

High overexposure risk
E412 - Guar gum
Emulsifier
E417 - Tara gum
Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 package (312 g)
Sold in
United States
Barcode
0717854470407

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chili's, bacon mac 'n' cheese?

Chili's, bacon mac 'n' cheese contains 186 kcal per 100 g and about 580 kcal per serving (1/2 package (312 g)).

How much sugar is in Chili's, bacon mac 'n' cheese?

Chili's, bacon mac 'n' cheese has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chili's, bacon mac 'n' cheese healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chili's, bacon mac 'n' cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chili's, bacon mac 'n' cheese contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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